Kuchařky, nápoje v angličtině

Sarah Clelland

Bringing you 50 delicious scone recipes from National Trust experts around the country, it also includes a quirky guide to the NT places that will both delight and entertain you along the way. From Apple…

Julian Baggini

Anthony Bourdain

The classic bestseller from the star of Parts Unknown and No Reservations: twenty-fifth anniversary edition. Before there was The Bear, there was Bourdain.

Michael Pollan

In COOKED, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements-fire, water, air, and earth-to transform…

Hugh Amano, Sarah Becan

Various

Jamie Oliver

Stuart Farrimond

DK

James Campbell

Niki Segnit

A unique treasury of flavour combinations offering endless diversion and inspiration for the creative cook. Attractively packaged, this unique book is packed with quirky observations, practical recipes…

Meera Sodha

David Lebovitz

Pailin Chongchitnant

Anthony Bourdain

Navessa Allen

Jamie Oliver

Air fryers save you time and money. Now discover just how delicious air frying can really be, with Jamie... Whether you’re new to air frying or an expert, Jamie Oliver’s here to help you take your gadget…

Andrew Rea

Allen Rucker

Featuring fabulous Southern Italian recipes, photos, and lore from HBO's hit show, this cookbook will have millions of fans eating like America's favorite mob family. The history of Neapolitan cuisine…

Stuart Farrimond

Fundamental culinary concepts sit side-by-side with practical advice and step-by-step techniques, bringing food science out of the lab and into the home kitchen. Full colour.